Lentil Bolognese

Lentil Bolognese

epicfoodz.com

A rich tomato-based lentil bolognese served over pasta, topped with fresh basil and parmesan.

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Ingredients

  • 2 tbsp extra virgin olive oil
  • 1 medium onion
  • 1 rib celery
  • 1 large carrot
  • 3 cloves garlic
  • 2 tbsp tomato paste
  • ½ tsp rosemary
  • 2 bay leaves
  • 8 ounces mushrooms
  • 4 cups vegetable stock
  • 24 ounces tomato puree
  • 1 cup dried lentils
  • salt as per taste
  • black pepper as per taste
  • 3 tbsp balsamic vinegar

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