Grilled Eggplant with herbed Quinoa
Grilled eggplant with herbed quinoa can be an addition to a cookout, a B...
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Cooking tools:
- Grill
- Grill pan
- Cutting board
- Chef's knife
- Pot
- Stove
- Fork
- Paper towel
- Pastry brush
- Plate
- Measuring cup
- Mixing bowl
- Skillet
- Colander
Ingredients
- 3-4 medium eggplants (maybe 2 larger ones, 4 smaller ones)
- Sea salt
- Extra virgin olive oil
- Za'atar seasoning
- 1/2 cup quinoa, rinsed
- Half of a small red onion, sliced thin
- Generous handful each of fresh basil, dill and cilantro
- 2 Tbsp. capers, roughly chopped
- 1 Tbsp. extra virgin olive oil
- 2 Tbsp. red wine vinegar
- 2 tsp. honey or agave nectar
- 1/3 cup toasted pine nuts
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