Galinhada Recipe | Samsung Food App
Galinhada is a delicious traditional Brazilian dish of chicken and rice. Hearty and comforting, this dish is easy to make, cooked in one pot and great to feed a crowd!
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Cooking tools:
- Pot
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Measuring spoon
- Stove
- Mixing bowl
- Saucepan
- Skillet
- Colander
Ingredients
- 1 onion (peeled)
- 3 garlic cloves (peeled)
- ½ cup fresh parsley
- 1 tablespoon ground turmeric
- 1 tablespoon apple cider vinegar
- ½ cup olive oil
- Salt
- freshly ground pepper
- 1 ½ pounds skinless, boneless chicken thighs (cut into 1-inch pieces)
- 1 teaspoon olive oil
- 2 (aprox. 4 ounces) calabresa sausages (sliced (substitute for kielbasa or chorizo))
- 1 onion (chopped)
- 1 large carrot (finely diced)
- ½ cup white wine
- 2 ½ cups chicken broth
- 1 cup white long-grain rice (rinsed)
- 2 bay leaves
- 2 Roma tomatoes (chopped)
- 1/4 cup chopped parsley
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