Canned Drunken Vanilla Bourbon Peaches Recipe
Canning peaches is a delicious way to preserve your fresh fruit peaches to eat when the peach season is over. This terrific drunken vanilla bourbon peaches water bath canning recipe is a great way to...
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Ingredients
- 1 Lemon, juiced (can also use Fruit Fresh)
- 5 lbs Freestone Peaches, yellow flesh
- 2 ½ cups Sugar
- 3 cups Water
- 2 TBSP Vanilla Extract
- 2 small Navel oranges, sliced into (6) ¼” slices
- ¾ cup Bourbon
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