Poached Peaches

Name: Poached Peaches
Ingredients: 1 vanilla bean; 2 cups (500 ml) water; 1 cup (250 ml) sugar; Juice of 1 lemon; 8 peaches, halved and pitted

recipes-list.com

Cut the vanilla bean in half lengthwise. With the tip of a knife, remove the seeds. Set aside. In a saucepan, bring the water to a boil with the sugar, lemon juice, and vanilla pod and seeds. Add the

Keywords

recipe
list
recipes
catalog
cooking
kitchen
meal
breakfast
taste
lunch
dinner
ingredients
directions

View full recipe on recipes-list.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at recipes-list.com.

Share this recipe:

Cooking tools: