Roasted Garlic Braised Chickpeas – Yo Mama's Foods
Roasted Garlic Braised Chickpeas Ingredients 1 bunch of chard 1 tbsp olive oil 1 tbsp diced garlic 1 can of chickpeas ¼ tsp salt ¼ tsp black pepper 2 tsp
Ingredients
- Drain chickpeas and roughly chop chard with stems
- In a pan on medium heat, add in olive oil, garlic and chickpeas
- Season chickpeas with salt, pepper and paprika
- Add in the chard and cook down until chard becomes wilted
- Add in 1 jar Yo Mama’s Roasted Garlic Sauce
- Thoroughly mix and let simmer for 5 minutes
- Place into a serving dish
- Serve with toasted sourdough and enjoy!
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