Kosher Cooking - Passover Recipes
Semi-thick Passover cheese latkas made with cottage cheese, eggs, and matza meal—flavorful and perfect with sour cream or applesauce!
Ingredients
- 16oz.cottage cheese
- 1/2 teas. sugar
- 4 eggs
- 2 cups of matza meal or enough to make a semi-thick batter
- 1/4 cup of oil
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