Chermoula Chicken with Papaya - Penguin Books Australia

Ingredients

• Juice and zest of half a lemon
• ½ teaspoon of ground cumin
• ½ teaspoon of ground coriander
• 1 heaped teaspoon of fresh chopped coriander (remember to save a little for a garnish)
• 1 heaped teaspoon of fresh chopped parsley
• ½ teaspoon of paprika
• Palm size and thickness amount of chicken breast diced
• 1 teaspoon of extra virgin oliveoil
• 3-4 little gem lettuce leaves or similar
• ½ cucumber finely chopped
• ½ papaya finely chopped (or mango)
• ½ small red onion finely sliced
• Pinch of chilli flakes