Smothered Pork Chops with Apple Cider and Sage
Smothered Pork Chops with Apple Cider and Sage blends sweet and earthy flavors. The seared pork chops cook in a flavorful sauce, pairing well with mashed potatoes or rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Cooking tools:
- Skillet
- Stove
- Paper towel
- Plate
- Serving platter
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 4 whole pork chops
- 1 cup apple cider
- 2 tbsp butter
- 1 tbsp olive oil
- 1 tsp dried sage
- salt
- black pepper
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