Cocoa Blocks Recipe | King Arthur Baking
Blocks of pure, rich chocolate-on-a-stick, perfect for swirling in hot milk or enjoying right off the stick.
Ingredients
- 1/2 cup (113g) heavy cream
- one 14-ounce can (396g) sweetened condensed milk
- 3 cups (510g) semisweet chocolate wafers or bittersweet chocolate
- 3/4 cup (128g) unsweetened baking chocolate
- 1/2 teaspoon King Arthur Pure Vanilla Extract
- unsweetened cocoa, Dutch-process or natural, for sprinkling, optional
- Wooden ice-pop sticks
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