Gingersnap Cookie Shots – Maison Demarle Recipes
Ingredients
- 183 grams Unsalted butter
- 168 grams Light brown sugar
- 4 grams ground ginger
- 352 grams Flour
- 8 grams Baking soda
- 130 grams Molasses
- 4 grams Ground cinnamon
- 173 grams Confectioners sugar
- 1 Egg(s) white(s)
- 2 grams Ground cinnamon
- 5 grams Lemon juice
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