Smörgåstårta with salmon and shrimp | Food by Drygast

Ingredients

• 170 g Shrimp Peeled
• 100 g (1 dl) Mayonnaise 80% fat
• 100 g (1 dl) Crème Fraiche
• 10 g Chopped Dill
• 360 g (6 pcs) Boiled Egg
• 20 g Chopped Chive
• 170 g Crayfish Peeled
• 100 g (1 dl) Red Onion
• 1.1 kg (4 pcs) Sandwich Cake Base 26x38
• 400 g Cream Cheese
• 200 g (2 dl) Crème Fraiche
• 200 g Smoked Salmon
• 500 g Shrimp with shells
• 100 g Cucumber
• 100 g (1 pcs) Lemon
• 65 g Mache Salad
• 20 g (40 pcs) Sprig of Dill
• 80 g (1 can) Lumpfish Roe Red