Ingredients
- 3 1/2 c Flour
- 2 c Whole wheat flour
- 1 c Rye flour
- 1 c Cornmeal
- 2 c Cracked wheat
- 4 ts Salt
- 1/2 c Dry milk
- 1 Egg
- 1 pk Dry yeast (1 T)
- 1 pt Chicken stock
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