Pear & Apple Galette - Traeger Grills

Ingredients

• 1/3 Cup ice water
• 1 Tablespoon distilled white vinegar
• 1 1/4 Cup all-purpose flour
• 1/2 Teaspoon kosher salt
• 1/2 Cup cold unsalted butter, cut into 1 tbsp pieces
• 2 Whole apples, cored and sliced ¼” thick
• 2 Whole bosc pears, cored and sliced ¼” thick
• 1/2 Whole lemon, zest and juice
• 1 Tablespoon cinnamon
• 1/4 Cup brown sugar
• 1 Tablespoon cornstarch
• 2 Tablespoon butter
• 1 Tablespoon apple cider vinegar, apple cider or apple juice
• 1/2 Teaspoon Nutmeg
• 1 Vanilla Bean, split and scraped
• 1 Whole egg
• 1/4 Cup turbinado sugar