Chelsea Buns recipe by Sherien Essakjee
Chelsea Buns recipe by Sherien Essakjee posted on 21 Jan 2017 . Recipe has a rating of 4.0 by 1 members and the recipe belongs in the Biscuits & Pastries recipes category
Keywords
- buns
- chelsea
- essakjee
- halaal
- recipe
- sherien
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Cooking tools:
- Stand mixer
- Sifter
- Mixing bowl
- Plastic wrap
- Rolling pin
- Baking pan
- Chef's knife
- Pastry brush
- Spoon
- Oven
Ingredients
- 450g cake flour
- 7g easy blend dried yeast
- pinch of salt
- 100g butter, room temperature
- 100g caster sugar
- 200ml room temperature buttermilk
- 1 egg, beaten
- 5ml cinnamon
- grated rind of 1 lemon
- 100g dried fruit cake mix
- 50g flaked almonds
- 2 tablespoons apricot jam with 2 tablespoon hot water
- 5 tablespoons icing sugar mix with 1 tablespoon
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