Tasty wholemeal quiche with lentils and vegetables | Wewalka

Ingredients

• 1 pack Wewalka wholemeal-quiche dough, 250g
• 100 g red lentils
• 100 g yellow lentils
• ½ bouquet of fresh parsley
• 2 carrots
• 1 courgette
• 1 yellow pepper
• ¼ knob of celery
• ½ onion
• 3 eggs
• 250 g crème fraîche
• 1 tbsp. fresh thyme and marjoram
• 1 tomato
• Oil, salt and pepper