Recipes Buckwheat Pancake with Egg | SOSCuisine
This gluten-free recipe is ideal for breakfast or a light lunch with a salad.Buckwheat Pancake with Egg
Ingredients
- 1 cup buckwheat flour
- 1/2 tsp salt
- 1/2 tsp baking soda
- 1 1/2 cup water
- 4 tsp canola oil
- 1 tbsp margarine non-hydrogenated
- 4 eggs size large
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