Mediterranean Salmon Salad - Food By The Gram
This Mediterranean Salmon Salad is full of bright flavors, topped with a tangy lemon vinaigrette - perfect side dish or meal on its own!
Ingredients
- 4 Salmon filets (6 oz each)
- Cooking Spray
- 1 1/2 tsp brown sugar (or sugar substitute)
- 1/4 teaspoon ginger
- 1/2 teaspoon paprika
- 1/4 chipotle chili pepper
- 1/4 teaspoon black pepper
- 1/4 garlic powder
- 1/4 tsp salt
- 1/8 tsp cumin
- 1/8 tsp cinnamon
- 1/4 cup olive oil
- 1/2 cup fresh lemon juice (approx 2 lemons)
- 1 tbsp white vinegar
- 1 tbsp dijon mustard
- 1 tbsp agave
- 1 clove garlic (pressed)
- 1/2 tsp salt
- 1/4 tsp pepper
- 1 1/3 cups couscous (cooked according to package)
- 6 cups lettuce (your choice)
- 2 cups cucumber (cut up)
- 1/4 cup dried cranberries
- 1/2 cup feta cheese (fat free)
- 1/4 cup pumpkin seeds
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