Sesame Ginger-Glazed Tofu Rice Bowl | Cook Smarts

Ingredients

• 1 cup Rice, uncooked white or brown
• 16 oz Tofu, extra-firm, 1/2” / 1.3 cm cubes (vacuum-packed preferable)
• 2 tsp Ginger, fresh, grated
• 2 cloves Garlic, chopped
• 2 Tbsp Soy sauce, low-sodium
• 2 Tbsp Honey
• 2 tsp Oil, toasted sesame
• 1 Tbsp Cornstarch
• 2 Tbsp Oil, cooking
• 1/2 tsp Sesame seeds, any color
• 10 oz Cucumbers, chopped
• 2 stalks Green onions, chopped, green and white parts combined
• 1 Tbsp Oil, cooking
• 1 Tbsp Lime juice
• 1/4 tsp Sugar
• 10 oz Coleslaw mix
• for serving Hot sauce (opt)