French Toast Swirl Sticks
Delight in soft, cinnamon swirl bread transformed into French Toast Swirl Sticks with a touch of vanilla and maple syrup. Perfect for a cozy breakfast!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pepperidgefarm.com.
Cooking tools:
- Baking dish
- Fork
- Whisk
- Nonstick skillet
- Stove
- Measuring cup
- Measuring spoon
- Spatula
- Paper towel
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1/2 cup cholesterol-free egg substitute
- 1/2 cup milk
- 1/2 teaspoon vanilla extract
- 8 slices Pepperidge Farm® 100% Whole Wheat Cinnamon Swirl Bread With Raisins
- 2 tablespoons vegetable oil
- 1/4 cup pure maple syrupor low-fat fruit yogurt for dipping
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