Turmeric Braised Chicken with onion and ginger | Just A Pinch Recipes

Turmeric Braised Chicken with onion and ginger | Just A Pinch Recipes

www.justapinch.com

Remove the skin from the chicken. Season with salt and pepper and set aside. Add the ghee to a large skillet with a lid. Add the onions and saute 5 minutes. Add the ginger,...

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Cooking tools:

  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Grater
  • Measuring spoon
  • Measuring cup
  • Wooden spoon

Ingredients

  • 3 tablespoon(s) ghee
  • 1 large onion diced
  • 2 tablespoon(s) grated ginger
  • 4 clove(s) garlic minced
  • 1 teaspoon(s) ground turmeric
  • 1/2 teaspoon(s) mexican oregano
  • 1/4 teaspoon(s) each ground cinnamon and cardamom
  • 1 cup(s) dry white wine
  • 4 chicken thighs bone in skin removed

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