Gratin de carotte aux épices et au parmesan - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 40 g de parmesan
- 500 g d'eau
- 1100 g de carottes
- 10 g gingembres frais
- 10 g de curcuma frais
- 3 œufs
- 150 g de crème fraîche
- 3 pincées de coriandre en poudre
- 3 pincées de sel
- 3 pincées de poivre moulu
- 20 g de graines de courge
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