Oyster Mushroom Stir Fry | Shroomery
By Rebekah Sood Serves: 1-2 Prep time: 20 mins Cooking time: 20 mins Ingredients: 250g oyster mushrooms 1 tsp soy sauce 1 thumb ginger, shredded 6 green onions
Ingredients
- 250g oyster mushrooms
- 1 tsp soy sauce
- 1 thumb ginger, shredded
- 6 green onions
- 2 tbsp olive oil or ghee
- 1/4 tsp ground Szechuan peppercorn (optional)
- Coriander stems for garnish
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