White’s Roasted Monkfish - White Fisheries

Ingredients

• 4 x 200 / 300 gram Serve Size Pieces Monkfish
• 1 Tbsp Butter
• 4 Slices of Parma Ham (cooked crispy)
• Salt & Pepper
• 1 Tbsp Vegetable Oil
• Small Handful of Rocket
• 1 Sliced Onion
• 1 Garlic Clove finely chopped
• 1 Red Chilli finely chopped
• 1 Tin Cherry Tomatoes
• 1/2 of a small Red Pepper Sliced1/2 Tsp Tobasco Sauce