Caprese tarts
Ingredients Method 1.Preheat oven to 220°C. Oil oven trays. 2.Cut pastry sheets in half. Place pastry on trays.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.womensweeklyfood.com.au.
Cooking tools:
Ingredients
- 2 sheets puff pastry
- 3 (450g) tomatoes, thinly sliced
- 6 (360g) bocconcini cheese, thinly sliced
- 1 tablespoon balsamic glaze
- 1/3 cup coarsely chopped fresh basil
- 1/3 cup (25g) shaved parmesan cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Caprese Savory Tart - Wheat Foods Council
wheatfoods.org
Caprese Tarts
shicocooks.com
Caprese tart – Food & Home Magazine
foodandhome.co.za
Puff Pastry Tomato Tart.
en.petitchef.com
Caprese tart
fooby.ch
Caprese-Inspired Puff Pastry Tart Recipe | Tomato Recipes | Tesco Real Food
realfood.tesco.com
Caprese tartlette
fast-ed.com.au
Caprese Tarts
pampas.com.au