Spinach and Artichoke Gnocchi - Reese® Specialty Foods

Spinach and Artichoke Gnocchi - Reese® Specialty Foods

reesespecialtyfoods.com

Indulge in comfort with a Healthy Twist! Our one-pan Spinach and Artichoke Gnocchi blends the creamy richness of your favorite dip with the wholesomeness of Reese Hearty Large Artichoke Hearts and...

View full recipe on reesespecialtyfoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reesespecialtyfoods.com.

Share this recipe:

Ingredients

  • 8 oz cream cheese softened
  • 1 tbsp olive oil
  • 2 cloves garlic minced
  • 1 cup low-sodium chicken or veg broth
  • 16 oz potato gnocchi
  • 1 (14 oz) can Hearty Large Artichoke Hearts (drained)
  • 2 cups fresh baby spinach
  • 1 cup freshly grated parmesan cheese
  • Salt & pepper to taste

More Like This