HOT CHICKEN SALAD

HOT CHICKEN SALAD

www.cook-books.com

| 2 c. cooked chicken 2 cans cream of chicken soup 2 c. celery, chopped 4 Tbsp. chopped onion black pepper 1 c. Hellmann's mayonnaise 1 c.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Baking dish
  • Oven

Ingredients

  • 2 c. cooked chicken
  • 2 cans cream of chicken soup
  • 2 c. celery, chopped
  • 4 Tbsp. chopped onion
  • black pepper
  • 1 c. Hellmann's mayonnaise
  • 1 c. crumbled crackers
  • 6 hard-boiled eggs, chopped
  • 2 Tbsp. lemon juice

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