Stuffed Mussels Recipe

Ingredients

• 24 large mussel
• 1 cup of breadcrumb
• 1/4 cup of extra virgin olive oil
• 3 cloves of minced garlic
• 1 finely chopped medium onion
• 1/4 cup of chopped parsley
• 1/4 cup of grated parmesan cheese
• 1/4 cup of diced tomato
• 1/4 cup of white wine
• 1 zest of lemon
• 1/2 teaspoon of salt
• 1/4 teaspoon of black pepper