Garlic and Herb Cracker Stuffing | Wellington Crackers

Ingredients

• 1 Cup Wellington Garlic and Herb Cracker Crumbled, 3.5 oz
• 8 Ounces Italian Seasoned Ground Pork
• 6 Ounce Firm French Baguette Cubed
• 8 Ounces Chopped Mushrooms
• 1/2 Medium Onion, 4 oz Diced
• 1/2 Cup Fresh Grated Parmesan
• 1 1/4 Cup Unsalted Vegetable or Beef Broth, 10 oz
• 1/2 Cup Sour Cream, 4.5 oz
• 2 Cloves Pressed Garlic
• 1/2 Teaspoon Salt
• 1/4 Cup Chopped Parsley