Yellow Plum Compote & Cardamom recipe | Woolworths TASTE
This easy yellow plum compote combines ripe plums, aromatic lemon thyme, and warming cardamom, simmered into a luscious preserve. Ideal for spreading on toast
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 1 kg yellow plums 1 kg, stoned
- 500 g white sugar 500 g
- 6 cardamom pods 6
- 3 fresh lemon thyme 3 sprigs or 1 t stripped leaves
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