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Bacon-Wilted Kale with Apples Recipe
Sauteed kale is paired with crispy peppered bacon and apple to make a wonderful seasonal side dish for fall.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 3 thick-cut peppered bacon, cut into 1/2-inch pieces
- 1 medium chopped Honeycrisp apple
- 1 teaspoon minced garlic
- 8 cups torn kale leaves
- 1 tablespoon cider vinegar
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
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