Seitan Turkey - Vegan and Oil-free Recipes - ZardyPlants

Ingredients

• 1 cup water (see note 1)
• 3 tsp Better Than Bouillon No Chicken Base (see note 1)
• 1-15 oz. can (1½ cups) white beans, drained
• ¼ cup nutritional yeast (see note 2)
• 2 tsp Poultry Seasoning
• 1 tbsp onion powder
• 1 tbsp garlic powder
• ½ tsp smoked paprika
• 2.5 cups vital wheat gluten
• 3 cups vegan chicken broth (see note 1) for braising
• ½ pound carrots, peeled and sliced into 1 inch pieces
• 1 large sweet onion, quartered and sliced in ½ inch wide pieces
• 1 pound baby potatoes, quartered
• 1 teaspoon Better Than Bouillon No Chicken Base
• 2-3 tablespoons canned coconut milk or neutral oil like grapeseed
• 1-2 teaspoons ketchup, (optional but good)
• 1/2 teaspoon smoked paprika