Cocochello ice cream – Eis-Perfecto – Make your own ice cream ? (recipes & more)
Our Cocochello ice cream is a delicious homage to the famous Italian coconut praline with an almond core. The harmonious combination of soft coconut and the fin
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eis-perfecto.de.
Ingredients
- 535 g whole milk 3,5%
- 180 g cream 30%
- 120 gr Eis-Perfecto
- 15 gr Bindemittel-Perfecto
- 70 g sugar
- 80 g Cocochello ice cream paste or 50 g coconut ice cream paste Movito
- pinch of salt
- 5g OPTIONAL Perfecto-Cremosa
- 200g of cocochello Variegato
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