Air Fryer Rump Steak Fried Rice | Harvey Beef

Ingredients

• 1 x pack Harvey Beef Rump Steak Medallions (approx 500g)
• 150g bacon
• 2 Tbsp extra virgin olive oil
• 2 eggs
• 4 Tbsp soy sauce
• 3 cups cooked rice, cold
• 2 Tbsp toasted sesame oil
• 1cm knob of ginger, finely grated
• 3 spring onions, finely sliced
• 1 cup frozen peas, defrosted
• 1 red chilli, finely sliced, to serve
• A handful of mint and coriander, leaves picked, to serve