Vegetable Dalia (Porridge)

Ingredients

• 2 cup dry roasted dalia (wheat porridge)
• 1 small green capsicum
• 1 cup green peas (matar)
• 1 onion
• 1 tomato
• 1 cup boiled sweet corn kernels
• finely chopped coriander
• ½ tsp red chilly powder
• ½ tsp chat masala
• 1 tbsp oil/ghee
• salt to taste