Fresh Grape Tart - Juicy Juice
Prep time: 25 minutes Cook time: 10 minutes plus cooling time and refrigerate for 1 hour Serves 8 Ingredients Juice glaze: 1 ½ cups of Juicy Juice® 100% juice,
Ingredients
- 1 ½ cups of Juicy Juice® 100% juice, white grape flavor, divided
- 2 tablespoons of cornstarch
- 1⁄4 cup of sugar
- 2 tablespoons of light corn syrup
- 1 (9-inch) refrigerated pie crust
- 2 (8 oz) packages of cream cheese, softened
- ⅔ cup of powdered sugar
- ¾ cup of sour cream
- 2 to 3 teaspoons of chopped fresh mint (optional)
- 2 teaspoons of orange zest
- 2 to 2 ½ cups of seedless red or concord grapes, halved
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