Whelks With Aromatic Herbs Recipe by Cooking with Morgane
Whelks With Aromatic Herbs The recipe for tender and well flavored whelks In Laos, the people do not have access to the sea, the supply of shellfish is limited
Ingredients
- 1.5kg raw whelks
- 2 stems of lemongrass
- 10 kaffir lime leaves
- 40g galangal
- 4 tbsp coarse salt
- Dip into hot chili sauce or mayonnaise
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