Thai Basil Fried Rice – Vegan Easy - veganeasy.org

Ingredients

• 1 cup Organic Jasmine Rice (yields 3 cups of cooked rice)
• 4oz firm tofu, cubed & pan-fried until golden brown
• 1/4 cup sliced onion
• 2 cloves garlic, finely chopped
• 1/2 cup chopped red bell pepper
• 2 tablespoons sliced bamboo shoots
• 2 Thai chilies, chopped
• 1 cup Thai basil leaves
• oil for cooking, salt to taste
• 2 tablespoons mushrooms stir fry sauce
• 1 tablespoon vegan fish sauce
• 1/2 teaspoon dark soy sauce (for color)
• 1/2 teaspoon salt
• Cucumber & tomato slices, lime wedges & a side of vegan fish sauce