Baked Pumpkin Fritters Recipe | Pillsbury
The best kinds of treats are the ones you can eat for both breakfast and dessert. These fall-flavored fritters start with cut-up biscuits tossed with pecans, pu...
Ingredients
- 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Buttermilk Biscuits (8 Count)
- 1/2 cup coarsely chopped pecans
- 1/4 cup canned pumpkin (not pumpkin pie mix)
- 1/4 cup granulated sugar
- 1 teaspoon pumpkin pie spice
- 2 tablespoons butter, melted
- 1 1/2 cups powdered sugar
- 1 tablespoon canned pumpkin (not pumpkin pie mix)
- 2 to 3 tablespoons half-and-half
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