Crispy Pork Belly Steamed Bao Buns Recipe
Looking for a party dish or dinner party starter that will really wow? Well we have just what you need - and they take no time at all!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.
Cooking tools:
- Bamboo steamer
- Skewer
- Oven
- Pot
- Chef's knife
- Cutting board
- Parchment paper
- Pitcher
- Microwave
- Measuring spoon
Ingredients
- 600g piece slow cooked pork belly
- 300g packet frozen gua bao buns (10)
- ¼ cup char siu sauce
- 1 Lebanese cucumber, trimmed, cut into matchsticks
- 2 green spring onions, thinly sliced diagonally
- Fresh coriander sprigs, to serve (optional)
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