Slow Cooked Lamb Shanks Recipe | Tate and Lyle Sugars
www.wearetateandlylesugars.com
Succulent and meltingly tender, this dish of meaty, slow cooked lamb shanks has the most amazing deep and intense flavour. View our recipe today.
Ingredients
- 4 tbsp Olive oil
- 6 Red onion
- 4 Garlic clove
- 6 tbsp Tate & Lyle Fairtrade Dark Soft Brown Sugar
- 4 tbsp Red wine vinegar
- 110 g Raisins
- 1 L Chicken stock
- 200 ml Light ale
- 400 g Tin chopped tomatoes
- 2 tbsp Rosemary
- 4 Bay Leaf
- Few Rosemary sprigs
- Salt and freshly ground black pepper
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