Curried Pork with Vindaloo Recipe - (5/5)
Curried Pork with Vindaloo. Discover our recipe rated 5/5 by 2 members.
Ingredients
- 1 lb boneless pork tenderloin cut into 1/2" to 1" cubes
- 2-3 Tb. VINDALOO SEASONING
- 1/4 cup malt or cidar vinegar
- 1 tsp. kosher flake salt
- 2 TB. canola oil or ghee
- 1 onion, chopped
- 4 cloves fresh garlic or 1 tsp. MINCED GARLIC
- 2/3 cup unsweetened coconut milk (a light one with less fat works.
- sour cream (optional)
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