Wild Garlic Oil/Fermented Wild Garlic/ Wild Garlic Powder - Recipe | Folláin
Explore three versatile wild garlic recipes: oil for drizzling, fermented garlic as a condiment, and powder for soups and salads. Easy to make!
Ingredients
- Wild Garlic Oil: of
- Bunch of Fresh wild garlic leaves
- 340ml of Good quality olive oil
- Fermented Wild Garlic: of
- 2 Tbls of salt
- 1 Litre of water
- Wild Garlic Powder: of
- 2 Bunches of of Fresh wild garlic leaves
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