Rocks from The Settlement Cook Book by Lizzie Black Kander

Rocks from The Settlement Cook Book by Lizzie Black Kander

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Cream the butter, add the sugar gradually, then the eggs, well beaten. Reserve part of the flour and mix with the fruit and nuts. Add the rest of the ingredients and lastly floured fruit. Drop from...

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Ingredients

  • 3¼ cups flour
  • 1 cup raisins (seeded and chopped)
  • ½ teaspoon salt
  • 1 teaspoon cinnamon
  • 3 eggs
  • 1 cup walnuts (chopped), or hickory nuts
  • 1 scant cup butter
  • 1½ cups brown sugar
  • 1 teaspoon soda, dissolved in 1½ tablespoons hot water

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