California Crab Salad Recipe | Hidden Valley™ Ranch
Looking for an Easy Recipe Tonight? Try California Crab Salad.
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Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Refrigerator
- Spoon
- Serving platter
Ingredients
- ⅓ cup Hidden Valley™ Original Ranch™ Condiment & Salad Dressing
- 1 tablespoon finely diced pickled ginger, plus more for garnish
- 2 teaspoons prepared horseradish
- kosher salt
- freshly ground black pepper
- 8 ounces cooked crab meat
- 2 large avocados, pitted and halved (skin still on)
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