Chickpea tomato stew
Hearty and delicious chickpea stew rich in protein, fibre and antioxidants.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wholefoodearth.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Can opener
- Measuring spoon
- Wooden spoon
Ingredients
- organic chickpea 1 can 400g
- extra virgin olive oil 4 tbsp
- 1 large onion (chopped)
- 3 cloves garlic or garlic powder
- 3 medium size carrots (chopped)
- 1 large parsley root (chopped)
- 1 red pepper (chopped)
- 1 can 400g of organic tomatoes
- 4 dried tomatoes finely chopped
- dried parsley
- piri piri for taste
- sea salt for taste
- black pepper for taste
- 4 bay leaves
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