Indian Five Spice Cauliflower Pita Pockets - Bina Mehta Spice Blends

Ingredients

• 1 medium potato, peeled, small dice
• 1 ⁄4 cup ghee or cooking oil of your choice
• 2 teaspoons ground turmeric
• 1 tablespoon salt, or to taste
• 1 medium cauliflower head, florets removed
• 1 red or green bell pepper, small dice
• 1 1 ⁄2 cup frozen peas
• 1 1 ⁄2 tablespoons Bina’s Feisty Tiger Spice Blend
• 1 tablespoon lime juice
• 1 ⁄2 cup fresh cilantro, chopped (keep half for garnish)
• 3 pita pockets, cut in half
• 2 cups cooked rice, quinoa, couscous or other cooked grains (what you have on hand)
• 1 cup plain yogurt