Amaranth stir fry - Makergardener

Amaranth stir fry - Makergardener

www.makergardener.com

Discover how to embrace amaranth's unique flavor with this Malaysian-inspired stir-fry, using fish sauce to enhance the dish. Perfect for 3-4 people.

View full recipe on www.makergardener.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.makergardener.com.

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Ingredients

  • 400 grms amaranth leaves and young stem
  • 2-3 garlic cloves
  • 3 stalks spring onion
  • 2 cm thick ginger
  • 1 small size carrot
  • One tablespoon of cooking oil
  • 1 teaspoon of fish sauce (to taste)
  • A few turns of black pepper grinder

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