Thermomix recipe: Ginger Congee with Gai Lan | Tenina.com

Name: Thermomix recipe: Ginger Congee with Gai Lan | Tenina.com
Total time: 95 min
Ingredients: 120g Grams long grain white rice; 1.5 L liquid stock of choice; 2 Teaspoons white pepper; 5 cm ginger, sliced; 1 Bunch Chinese broccoli (Gai Lan) chopped; Pork or prawn dumplings (premade, optional); 5 eggs, hard boiled; Roasted salted peanuts; Dried shrimp; Dried shallots; Fresh bean shoots; Toasted tofu cubes; Soy sauce or kecap manis; Shredded chicken or pork; Fresh coriander leaves; Fried chilli flakes; You can steam the dumplings over the rice, in the Varoma for as long as needed. Frozen dumplings will clearly need longer.

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A very fragrant and very economical meal that will feed many mouths, it is soooo good. Add anything you feel like to make it your own.

Keywords

tenina
thermomix
insider club
nifty but thrifty
congee
Asian
broccoli
ginger
spicy
breakfast
cheap
recipe
gluten free
vegetarian

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Ingredients

120g Grams long grain white rice
1.5 L liquid stock of choice
2 Teaspoons white pepper
5 cm ginger, sliced
1 Bunch Chinese broccoli (Gai Lan) chopped
Pork or prawn dumplings (premade, optional)
5 eggs, hard boiled
Roasted salted peanuts
Dried shrimp
Dried shallots
Fresh bean shoots
Toasted tofu cubes
Soy sauce or kecap manis
Shredded chicken or pork
Fresh coriander leaves
Fried chilli flakes
You can steam the dumplings over the rice, in the Varoma for as long as needed. Frozen dumplings will clearly need longer.