Air Fried Crispy Cheese Tortellini with Dipping Sauce Trio | Easy Home Meals

Ingredients

• 1lb package Armanino Cheese Tortellini
• 1 cup fine breadcrumbs
• 1/2 cup grated parmesan + more for garnish
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• 1/2 teaspoon kosher salt
• 3 large eggs, lightly beaten
• marinara, purchased or homemade
• 3 tablespoons Armanino Creamy Garlic Sauce
• 1/2 cup mayonnaise
• 2 tablespoons grated parmesan
• 1 tablespoon red wine vinegar
• 1 teaspoon coarsely ground black pepper
• 1/4 teaspoon crushed red pepper flakes
• 1/4 cup sour cream
• 1/4 cup mayonnaise
• 1/4 cup Armanino Basil Pesto Sauce
• 1 tablespoon grated parmesan
• For the tortellini: cover the tortellini with boiling water for 5 minutes. Drain well then turn out onto a paper towel lined sheet pan and gently blot dry.2. Preheat the air fryer to 350°F.
• In a shallow pan, combine breadcrumbs, parmesan, garlic powder, Italian seasoning and salt.
• In a separate shallow bowl, beat the eggs.
• Remove from the air fryer and continue with the remaining tortellini.
• Pile the crispy tortellini onto a large serving platter, garnish with a sprinkle of grated parmesan and serve hot with the dipping trio of creamy pesto, cream garlic parmesan and marinara sauces.
• whisk all the ingredients together and garnish with a spoonful of pesto sauce. Can be made several days ahead and refrigerated.
• whisk all the ingredients together. Can be made several days ahead and refrigerated.